Frozen Fridays: Kristoff’s (r)Ice Cubes

FINALLY, the Frozen Friday series is complete! This post is very long overdue but better late than never! 


Who was raised by trolls and is best friends with a reindeer? Yup that’s Kristoff. Although he doesn’t initially come off as a people person, this fixer-upper soon shows his sensitive and sweet side as he joins Anna on a journey to bring back summer. Likewise, today’s recipe also has a touch of sweetness combined with a fragrant coconut flavor. But don’t be fooled! These “ice cubes” are actually steamed rice squares great for snacking or as a palate cleanser at the end of a meal. Pure white and silky smooth, these “ice cubes” have the royal ice-supplier seal of approval.

Kristoff movie still


Kristoff’s (r)Ice Cubes2015-01-08 18.58.08

Makes one 4 ½” x 8 ½” loaf

Ingredients

  • 1 can low-fat coconut milk (400 mL)
  • 200 g rice flour
  • ¼ cup sugar
  • 2 tsp baking powder

Directions

  1. Combine rice flour, sugar, and baking powder. Add the coconut milk and whisk together till fully combined.
  2. Pour batter into a 4 ½” x 8 ½” loaf pan and steam for 30 minutes. Allow to cool to room temperature before slicing or chill in the refrigerator for a firmer texture.

2015-01-08 18.49.53 2015-01-08 18.50.522015-01-08 18.53.44 2015-01-10 09.06.11

Kristoff: (r)Ice Cubes
Marshmallow: Rocky Road Challah
Sven: Buckwheat Carrot Toast
Elsa: Iced Royal-tea Loaf
Olaf: Steamed Buns (Mantou)
Anna: Chocolate Ban-anna Bread
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